In the News

Strategic Objective 2.1 - Increase Aquaculture Production

January 2018 / Department of Commerce - 2018-2022 Strategic Plan / Read the Article

Voices for Responsible Aquaculture 

May 2018 / SeaWeb / Read the Article 

Cargill, High Liner, Red Lobster, other fuel pro-US aquaculture power lobby 

June 2018 / Undercurrent News / Read the Article 

Industry group pushing for more aquaculture in the United States 

September 2018 / Seafood Source / Read the Article 

How Technology and America’s Heartland Play Key Roles in a Healthy Seafood Diet 

October 2018 / NOAA Fisheries / Read the Article 

Do we really want offshore aquaculture in the US? 

October 2, 2018 / IntraFish / Read the Article 

Cargill makes a splash on Capitol Hill 

November 13, 2018 / Cargill / Read the Article 

Could California’s ocean ranches solve a global food shortage and fix the seafood trade deficit?

November 27, 2018 / Washington Post / Read the Article 

Wild Fish Harvesters rally to fight US Aquaculture push in new Congress

January 9, 2019/ Undercurrent News / Read the Article 

The Aquaculture Industry: An Ocean Of Investment Opportunity

April 4, 2019/ Forbes / Read the Article 

Frequently Asked Questions: Marine Aquaculture in California and the US

June 19, 2019/ Seafood for the Future/Aquarium of the Pacific / Read Report


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Our Vision

Increasing Americans’ access to healthful, sustainable and affordable seafood is simple: The U.S. must produce more of its own. The strength and vitality of the U.S. fishing industry creates American jobs, strengthens food security, and through innovative technology, is the future of sustainable sources of healthy protein.

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