In the News



Strategic Objective 2.1 - Increase Aquaculture Production

January 2018 / Department of Commerce - 2018-2022 Strategic Plan / Read the Article


Voices for Responsible Aquaculture 

May 2018 / SeaWeb / Read the Article 


Cargill, High Liner, Red Lobster, other fuel pro-US aquaculture power lobby 

June 2018 / Undercurrent News / Read the Article 


Industry group pushing for more aquaculture in the United States 

September 2018 / Seafood Source / Read the Article 


How Technology and America’s Heartland Play Key Roles in a Healthy Seafood Diet 

October 2018 / NOAA Fisheries / Read the Article 


 

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Our Vision

Increasing Americans’ access to healthful, sustainable and affordable seafood is simple: The U.S. must produce more of its own. The strength and vitality of the U.S. fishing industry creates American jobs, strengthens food security, and through innovative technology, is the future of sustainable sources of healthy protein.

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